All-American Pigs in a Blanket with Blueberry BBQ Dipping Sauce
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All-American Pigs in a Blanket with Blueberry BBQ Dipping Sauce

All-American Pigs in a Blanket with Blueberry BBQ Dipping Sauce

The garlicky, mustardy aioli nestled under cheesy pork sausage provides those familiar American BBQ flavors with a twist for this “upscale” version of pigs in a blanket.

Servings: 12 servings (1 serving = 2 pieces)
Prep
INGREDIENT
WEIGHT
MEASURE
Mayonnaise
1 oz
2 Tbsp
Dijon mustard
1 Tbsp
Garlic, minced
2 tsp
Egg yolk
1 each
Water
1/2 tsp
Assembly
INGREDIENT
WEIGHT
MEASURE
Smoked cheddar bratwurst, cooked
12 oz
4 each
Black sesame seeds
2 tsp
Blueberry BBQ Sauce
INGREDIENT
WEIGHT
MEASURE
BBQ sauce
3 oz
1/4 cup
Blueberry preserves
1.25 oz
2 Tbsp
Prep
  1. Thaw puff pastry dough squares, covered, at room temperature 15-30 minutes until flexible or refrigerate overnight.
  2. Stir together mayonnaise, Dijon mustard and garlic in a small bowl; set aside.
  3. Whisk egg and water together in small bowl; set aside.
Assembly
  1. Brush puff pastry squares with ricotta mixture, leaving 1/2-inch border around edges.
  2. Place bratwurst on one edge of pastry; roll up to cover, pressing firmly.
  3. Brush last open edge with egg wash; press edges to secure seal.
  4. Brush outside of each roll with egg wash and sprinkle with 1/2 tsp sesame seeds; cut each into 6, approx. 3/4-inch wide slices.
  5. Place on parchment-lined full sheet pan and bake as directed below until flaky and golden brown.
BAKE:
TEMP
TIME
Convection Oven*
350°F
15-20 minutes
Standard Oven
350°F
20-25 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 7 minutes of baking.
Blueberry BBQ Sauce
  1. Stir together BBQ sauce and blueberry preserves in a small bowl.
  2. Serve 1 1/2 tsp for dipping per 2 pieces.
 
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Nutrition Information

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Serving Size:
2 pieces
Calories
360
Calories from Fat
240
% Daily Value
Total Fat
27g
41%
Saturated Fat
7g
33%
Trans Fat
0g
Cholesterol
75mg
26%
Sodium
780mg
32%
Total Carbohydrate
19g
6%
Dietary Fiber
0g
0%
Sugars
10g
Protein
12g
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 1/2 High-Fat Meat; 3 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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