Apple Cinnamon Biscuit Donuts
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Apple Cinnamon Biscuit Donuts

Apple Cinnamon Biscuit Donuts

Sliced apple rings fill flaky biscuits in an innovative, baked donut treat.

Servings: 24 servings (1 serving = 1 biscuit donut)
INGREDIENT
WEIGHT
MEASURE
Pillsbury™ Southern Style Frozen Dough Biscuit, 2.2 oz (06252)
3 lb 4.00 oz
24 each
Granulated sugar
2 oz
3/4 cup
Cinnamon, ground
2 tsp
Granny Smith apples, fresh, peeled
1 lb
3 each
Butter, unsalted, melted
3 oz
6 Tbsp
Prep
  1. Thaw biscuit dough covered, either at room temp. 15-30 minutes until flexible or refrigerate overnight.
  2. Mix sugar and cinnamon in small bowl and set aside.
Assembly
  1. Cut each apple, peeled and cored, into 8 - 1/4-inch rings.
  2. Flatten each biscuit into approx. 5-inch diameter.
  3. Place 1 apple ring on top of biscuit; sprinkle with cinnamon and sugar mixture.
  4. Bring dough edges to center to completely cover the apple and pinch to form a tight seal.
  5. Place sealed side down on parchment-lined full sheet pan and bake as directed below.
BAKE:
TEMP
TIME
Convection Oven*
300°F
13-18 minutes
Standard Oven
350°F
18-22 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 6 minutes of baking.
Finishing
  1. Remove from oven and immediately brush tops with melted butter.
  2. Sprinkle with any remaining cinnamon and sugar mixture; serve warm.
 
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Nutrition Information

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Serving Size:
1 biscuit donut
Calories
250
Calories from Fat
100
% Daily Value
Total Fat
11g
17%
Saturated Fat
4g
19%
Trans Fat
4g
Cholesterol
10mg
3%
Sodium
580mg
24%
Total Carbohydrate
35g
12%
Dietary Fiber
0g
0%
Sugars
12g
Protein
4g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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