Caramel Apple Crisp Dessert Pizza
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Caramel Apple Crisp Dessert Pizza

Caramel Apple Crisp Dessert Pizza

Bake up your favorite pizza dough and top with the irresistible combination of apples and caramel.

Servings: 8 servings (1 serving = 1 slice)
INGREDIENT
WEIGHT
MEASURE
Pizza crust, 10-inch round, par-baked | | 1 each
Apple pie filling | 12 oz | 1 1/3 cups
Nature Valley™ Parfait Granola Bulkpak Cereal (37854) | 4 oz | 1 1/4 cups
Caramel sauce | 3 oz | 1/4 cup
  1. Spread pie filling evenly over top of par-baked crust; sprinkle on granola.
  2. Bake as directed below; drizzle caramel sauce on warm pizza and serve.
BAKE:
TEMP
TIME
Impinger Oven
450°F
2-3 minutes
Standard Oven
400°F
2-3 minutes

  • Review our Dough Formula guide for crust recipes. Nutrition may vary based on the pizza crust used.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 slice
Calories
190
Calories from Fat
20
% Daily Value
Total Fat
2g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
210mg
9%
Total Carbohydrate
41g
14%
Dietary Fiber
1g
7%
Sugars
19g
Protein
3g
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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