Chocolate Yogurt Mousse
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Chocolate Yogurt Mousse

Chocolate Yogurt Mousse

A combo of heavy cream and yogurt produces a smooth, creamy luscious mousse, and it's even better with melted chocolate stirred into it.

Servings: 140 servings
INGREDIENT
WEIGHT
MEASURE
Heavy cream
4 lb
8 cups
Yoplait® ParfaitPro® Lowfat Vanilla Yogurt (16632)
4 lb
8 cups
Semi-sweet chocolate chips
12 oz
2 cups
  1. Beat cream in mixer bowl with the whisk attachment on high speed 2-4 minutes or until stiff peaks form.
  2. Stop mixer, scrape whisk and bowl; add yogurt and continue beating about 4 minutes or until mixture is light and airy.
  3. Add chocolate chips to glass bowl; microwave on high about 20 seconds and stir.
  4. Continue to heat in intervals of 10 seconds, then stir, until melted.
  5. Add 1 cup of yogurt mixture into melted chocolate to temper; fold with rubber scraper until combined.
  6. Continue adding 1 cup yogurt mixture at a time until well blended.
  7. Transfer to air-tight container and refrigerate until needed.

  • Tip: Top with seasonal berries for an upscale dessert.
  • Check out our delicious Chocolate Yogurt Mousse recipe. Tried and tested by our expert Culinary team here at General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 Serving
Calories
60
Calories from Fat
45
% Daily Value
Total Fat
5g
7%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
15mg
5%
Sodium
10mg
0%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
3g
Protein
0g
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
0%
0%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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  • Yoplait ParfaitPro is a registered trademark of YOPLAIT MARQUES (France) used under license.

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