Corny Deep Dish Pizzas
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Corny Deep Dish Pizzas

Corny Deep Dish Pizzas

Cheesy individual appetizer pizzas start with a tender corn muffin base.

Servings: 12 servings
INGREDIENT
WEIGHT
MEASURE
Pillsbury™ Place & Bake™ Corn Muffin Freezer-to-Oven (31665)
1 lb 2.00 oz
12 each
Pizza sauce
9 oz
1 cup
Mozzarella cheese, shredded
3.50 oz
1 cup
  1. Spray muffin cups and top of jumbo muffin pan generously with pan spray.
  2. Place 1 corn muffin puck into each muffin cup. Thaw 5 to 10 minutes.
  3. Press thawed muffin pucks into bottom of muffin cups to completely cover.
  4. Add 1 Tbsp pizza sauce and 1 Tbsp shredded mozzarella cheese.
  5. Bake as directed below and serve immediately while hot for best flavor.
BAKE:
TEMP
TIME
Convection Oven*
325°F
20-24 minutes
Standard Oven
375°F
25-29 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 10 minutes of baking.

  • Tip: Add a variety of toppings (roasted red peppers/bacon; pesto/goat cheese; pineapple/ham) to create signature deep dish pizzas.
  • Check out our delicious Corny Deep Dish Pizzas recipe. Tried and tested by our expert Culinary team here at General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 Serving
Calories
200
Calories from Fat
90
% Daily Value
Total Fat
10g
16%
Saturated Fat
5g
25%
Trans Fat
0g
Cholesterol
25mg
8%
Sodium
240mg
10%
Total Carbohydrate
22g
7%
Dietary Fiber
1g
4%
Sugars
9g
Protein
5g
Vitamin A
4%
4%
Vitamin C
2%
2%
Calcium
8%
8%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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