Mexican Hot Chocolate Gravy and Biscuits
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Mexican Hot Chocolate Gravy and Biscuits

Mexican Hot Chocolate Gravy and Biscuits

Elevate your biscuit and gravy game by taking it into dessert. Pillsbury Biscuits topped with spiced chocolate sauce are a winning combination for your menu.

Servings: 20 servings (1 serving = 1 portion)
Prep
INGREDIENT
WEIGHT
MEASURE
Mexican Hot Chocolate Gravy
INGREDIENT
WEIGHT
MEASURE
Hot fudge topping, prepared
3 lb 12.00 oz
6 cups
Water
6 oz
3/4 cup
Cinnamon, ground
2 Tbsp
Vanilla extract
2 Tbsp
Instant espresso powder
2 Tbsp
Cayenne pepper
1 Tbsp
Prep
  1. Thaw biscuits, covered, either at room temperature at least 2 hours, or refrigerated overnight.
  2. Place on parchment-lined sheet pan, bake and keep warm.
BAKE:
TEMP
TIME
Convection Oven*
325°F
6-7 minutes
Standard Oven
375°F
8-10 minutes
*Rotate pan baked in convection oven one-half turn (180°) after 3 minutes of baking.
Mexican Hot Chocolate Gravy
  1. Whisk together hot fudge, water, cinnamon, vanilla extract, espresso powder and cayenne pepper in a saucepan.
  2. Heat on medium/low, stirring occasionally until sauce begins to simmer; remove from heat and hold warm.
Service
  1. Split warm biscuit in half and place on serving plate.
  2. Ladle approx. 3 oz (1/4 cup) warm, Mexican Hot Chocolate Gravy over top and serve immediately.

  • For an elevated look, serve with fresh berries, ice cream or whipped topping.
  • Substitute your preferred baked biscuit as desired. Note, ingredient quantities may need adjusting.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 portion
Calories
520
Calories from Fat
160
% Daily Value
Total Fat
18g
27%
Saturated Fat
9g
47%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
880mg
37%
Total Carbohydrate
82g
27%
Dietary Fiber
3g
14%
Sugars
43g
Protein
8g
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
8%
8%
Iron
15%
15%
Exchanges:
2 1/2 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 1/2 Fat;
Carbohydrate Choice
5 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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