Oatmeal Raisin Cookies
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Oatmeal Raisin Cookies

Oatmeal Raisin Cookies

It's an old-fashioned favorite with a touch of cinnamon that gets a quick start from a muffin mix.

Servings: 240 servings (1 serving = 1 Serving (2 Cookies))
INGREDIENT
WEIGHT
MEASURE
Brown sugar, packed
2 lb 8.00 oz
5 cups
Butter, softened
3 lb
6 cups
Eggs, large
1 lb
8 each
Gold Medal™ Basic Muffin Mix (11432)
10 lb
2 each
Cinnamon, ground
4 Tbsp
Raisins, soaked, drained
2 lb 4.00 oz
6 cups
Quick oats, dry
2 lb 4.00 oz
13 cups
  1. Place brown sugar and butter in mixing bowl with paddle attachment on low speed.
  2. Scrape down bowl when necessary; add eggs and mix 30 seconds on low speed.
  3. Add muffin mix and cinnamon; mix 1 minute.
  4. Stop mixer, scrape bowl and paddle; add raisins and oats mixing 1 minute longer on low speed. DO NOT OVERMIX.
  5. Deposit dough using #30 scoop in 4x6 pattern onto parchment-lined full sheet pans.
  6. Bake as directed below and allow to cool before serving.
BAKE:
TEMP
TIME
Convection Oven*
325°F
9-11 minutes
Standard Oven
375°F
11-14 minutes
*Rotate pans baked in convection oven one-half turn (180°) after 4 minutes of baking.
  • Check out our delicious Oatmeal Raisin Cookies recipe. Tried and tested by our expert Culinary team here at General Mills Convenience and Foodservice.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 Serving (2 Cookies)
Calories
170
Calories from Fat
60
% Daily Value
Total Fat
7g
11%
Saturated Fat
4g
21%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
140mg
6%
Total Carbohydrate
25g
8%
Dietary Fiber
0g
0%
Sugars
15g
Protein
2g
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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