Open-Faced BBQ Meatloaf Sandwiches
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Open-Faced BBQ Meatloaf Sandwiches

Open-Faced BBQ Meatloaf Sandwiches

Think open-faced meatloaf sandwich with a twist using Pillsbury™ Cornbread Biscuits, cheddar cheese and BBQ sauce for something new.

Servings: 24 servings (1 serving = 1 open-faced sandwich)
Prep
INGREDIENT
WEIGHT
MEASURE
Assembly
INGREDIENT
WEIGHT
MEASURE
Meatloaf, 3 oz slices, prepared, held warm
4 lb 8.00 oz
24 each
Cheddar cheese, sliced
12 oz
24 each
Mashed potatoes, prepared, held warm
1 lb 8.00 oz
3 cups
BBQ sauce, prepared
12 oz
1 cup
Prep
  1. Bake biscuits according to package directions; keep warm.
Assembly
  1. Split biscuits horizontally; place 1 biscuit piece (cut side up) onto serving plate.
  2. Layer on 1 meatloaf slice, 1 slice of cheese and 1 oz mashed potatoes.
  3. Drizzle on 0.5 oz (2 tsp) BBQ sauce and serve immediately.

  • Sandwiches can be topped with crispy fried onions for additional and flavor if desired. Note nutrition information may change.
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 open-faced sandwich
Calories
780
Calories from Fat
340
% Daily Value
Total Fat
38g
58%
Saturated Fat
18g
89%
Trans Fat
1g
Cholesterol
145mg
48%
Sodium
2070mg
86%
Total Carbohydrate
71g
24%
Dietary Fiber
2g
10%
Sugars
26g
Protein
39g
Vitamin A
15%
15%
Vitamin C
4%
4%
Calcium
40%
40%
Iron
30%
30%
Exchanges:
3 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
5
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

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