Raspberry Peach Cobbler Dessert Pizza
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Raspberry Peach Cobbler Dessert Pizza

Raspberry Peach Cobbler Dessert Pizza

Expand your pizza offerings with this sweet twist on cobbler and make dessert extra sweet.

Servings: 8 servings (1 serving = 1 slice)
INGREDIENT
WEIGHT
MEASURE
Pizza crust, 10-inch round, par-baked
1 each
Vanilla pudding, prepared
5 oz
1/2 cup
Raspberry jam
2.50 oz
1/4 cup
Sliced peaches, canned, drained
1 lb
2 1/4 cups
Nature Valley™ Parfait Granola Bulkpak Cereal (37854)
2 oz
1/2 cup
  1. Spread raspberry jam evenly over par-baked crust then add pudding on top.
  2. Arrange peach slices and sprinkle on granola evenly.
  3. Bake as directed below; allow to cool slightly before portioning.
BAKE:
TEMP
TIME
Convection Oven
450°F
2-3 minutes
Standard Oven
400°F
2-3 minutes

  • Review our Dough Formula guide for crust recipes. Nutrition may vary based on the pizza crust used.
View Recipe Instructions

Nutrition Information

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Serving Size:
1 slice
Calories
160
Calories from Fat
20
% Daily Value
Total Fat
2g
3%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
200mg
8%
Total Carbohydrate
33g
11%
Dietary Fiber
1g
7%
Sugars
16g
Protein
3g
Vitamin A
4%
4%
Vitamin C
2%
2%
Calcium
2%
2%
Iron
6%
6%
Exchanges:
1 Starch; 1/2 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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