Sweet and Spicy Roast Beef Croissant Sandwiches
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Sweet and Spicy Roast Beef Croissant Sandwiches

Sweet and Spicy Roast Beef Croissant Sandwiches

Sweet and savory unite to create a unique sandwich offering that's sure to be the delicious talk of the town.

Servings: 12 servings (1 serving = 1 sandwich)
Prep
INGREDIENT
WEIGHT
MEASURE
Harissa Aioli
INGREDIENT
WEIGHT
MEASURE
Mayonnaise
8 oz
1 cup
Harissa paste
2 oz
3 1/3 Tbsp
Assembly
INGREDIENT
WEIGHT
MEASURE
Roast beef slices
1 lb 4.00 oz
36 each
Pepper jack cheese slices
9 oz
18 each
Roasted peppers, jar, drained, julienned
6 oz
1 cup
Baby arugula
3 oz
4 cups
Prep
  1. Bake croissants as indicated on package; allow to cool completely.
  2. Slice cooled croissants in half, lengthwise.
Harissa Aioli
  1. Add mayonnaise and Harissa paste to a small bowl; mix until well-combined.
Assembly
  1. Spread approximately 1 tsp Harissa Aioli on each cut side of croissant pieces.
  2. Place bottom croissant piece down and add 3 slices (2 oz) roast beef.
  3. Top with 1 1/2 slices (1.25 oz) cheese, 1 1/3 Tbsp (0.5 oz) roasted peppers and 1/3 cup (0.25 oz) arugula.
  4. Add remaining croissant piece, secure with a pick if desired and serve.

  • Substitute your preferred croissant dough as desired. Note, ingredient quantities may need adjusting.
View Recipe Instructions

Nutrition Information

+−
Serving Size:
1 sandwich
Calories
440
Calories from Fat
280
% Daily Value
Total Fat
31g
48%
Saturated Fat
11g
56%
Trans Fat
0g
Cholesterol
85mg
28%
Sodium
510mg
21%
Total Carbohydrate
18g
6%
Dietary Fiber
0g
0%
Sugars
6g
Protein
22g
Vitamin A
15%
15%
Vitamin C
15%
15%
Calcium
15%
15%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 1/2 High-Fat Meat; 4 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet. Nutrition values are calculated using the weights of ingredients.

Reviews

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