Students Crave Convenient Choices

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Wake up to what’s next in breakfast. Illustrated eggs and imagery of assorted breakfast items from General Mills Foodservice.

Forget boring breakfasts, start the day with on-trend tastes

Breakfast — considered an important way for students to start their day — is gaining popularity among kids ages 12 and up. This age group, traditionally known for skipping breakfast, is now making time for breakfast.

If you’re among the 90,000 schools serving breakfast to 14.45 million students each day,¹ you’re helping to meet this student demand while supporting academic success and fighting hunger.²

The key to having a booming breakfast at school is finding a balance between meeting regulatory requirements and offering what students want. You can step toward success with whole grain-rich breakfast items that are portable and offer the flavor variety students seek.

Go with the grain

Whole grains provide nutrients like fiber, vitamins, and minerals that growing bodies need.³ And, school meals deliver — research shows school meals are a significant source of whole grains for kids.⁴ Plus, many General Mills Foodservice K-12 breakfast items are:

Buzz-worthy breakfast breakthroughs

General Mills Foodservice is always innovating for diverse breakfast products that deliver nutrition, are regulation-ready and align with what students seek, like:

  • Lots of choices — for example, less than half of high schoolers are happy with the variety of school breakfast options⁵
  • Grab-n-go packaging for the 80% of time-crunched high schoolers that don’t eat breakfast⁶
  • Ability to enjoy as an anytime snack

Here’s a look at the latest products designed to pep up school breakfasts…

Pillsburyᵀᴹ Breakfast Scramblers with egg and cheese, or egg, cheese, and turkey sausage in baked bread pockets are totally portable. Just heat and serve to satisfy students with one savory item that fulfills 2 grain and 1 meat/meat alternate requirements per serving.

25% Less Sugar⁷ Lucky Charmsᵀᴹ take the cereal that kids ask for most⁸ and made it with less sugar so that it meets new USDA product-based standards for added sugar. Available in 2 oz. grain cups and 1 oz. Bowlpaks, this grain-rich and gluten-free option works as both a day starter and anytime snack.

There are plenty of other inspiring options for school breakfast, explore more on-trend tastes for kids.

¹Preliminary USDA FY 2023 data
²School Nutrition Association
³USDA MyPlate
⁴Lin, Biing-Hwan, Travis A. Smith, and Joanne F. Guthrie. April 2023. Trends in U.S. Whole Grain Intakes 1994–2018: The Roles of Age, Food Source, and School Food, ERR-311, U.S. Department of Agriculture, Economic Research Service.
⁵ Technomic, K12 Multi Client Study, 2022
⁶Techonomic, K12 Multi-Client Study, 2022
⁷25% Less Sugar than Original Lucky Charmsᵀᴹ. No reduction in calories. Sugar content has been reduced from 9g to 6g per 1 oz. serving.
⁸By children ages 8 to 10 based on General Mills Lucky Charms Cereal Brand Pulse Tracking, July 2023.